WELCOME

Thursday, July 23, 2009

Nutrition 101: Iron

Common names

* Iron

Recommended Intake

* Males 19+: 8 mg/day
* Females 19-50: 18 mg/day
* Females 51+: 8 mg/day

What's Iron for?

* Required for formation of hemoglobin in the blood and myoglobin in the muscle, both of which carry oxygen to cells
* Involved in energy metabolism and the immune system
* Helps regulate cell growth and differentiation
* Prevents iron deficiency anemia

Best Food sources

* Animal sources: red meat, organ meats, fish, poultry, eggs
* Plant sources: beans, lentils, whole and enriched grains, green leafy vegetables, dried fruits

Note that animal sources are better absorbed than plant sources, but the absorption of plant sources can be improved by consuming vitamin C-containing foods at the same time


posted by...nagarjuna...july 24th..

1 comment:

  1. After studying your article you have to understand what I actually have written here. apple nutrition chart This one is being written once you have a proposal from you.

    ReplyDelete