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Thursday, July 16, 2009

BENIFITS OF FIBER.

Fiber – specifically soluble fiber – may also help lower blood cholesterol levels, thereby reducing the risk for heart disease. Fiber appears to lower cholesterol by interfering with its absorption in the digestive tract.
Fiber may also be important for people who have diabetes. Diets high in whole grain and fiber have been shown to help people with diabetes manage their blood sugar and cholesterol levels. The most recognized benefit of fiber is its important role in keeping the digestive system running smoothly by promoting regularity. Fiber adds bulk to help move food through the digestive tract.
Along with regular exercise and plenty of water, fiber plays an important part in maintaining digestive health.
High fiber foods, like Fiber One cereal and Fiber One Honey Clusters®, may help with managing caloric intake.

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